• Story for the first issue of Gault&Millau magazine Germany about Jamei Laibspeis, cheese affineurs from South Germany, specialised in refining hard cheese.

    Jamei Laibspeis for Gault&Millau magazine

  • Story for the first issue of Gault&Millau magazine Germany about Jamei Laibspeis, cheese affineurs from South Germany, specialised in refining hard cheese.

    Jamei Laibspeis for Gault&Millau magazine

  • Story for the first issue of Gault&Millau magazine Germany about Jamei Laibspeis, cheese affineurs from South Germany, specialised in refining hard cheese.

    Jamei Laibspeis for Gault&Millau magazine